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Poha Dangar

200gm Ku-Ko's Poha Dangar is a tasty mix of coarsely ground rice flakes and spices. It is used with curd to make a rustic Marathi raita. Topped with simple tempering (tadka), it tastes excellent with curry, roti and fiery Thecha (fresh chilli chutney). A hidden gem of Maharashtra's cuisine!

Poha papad

100gm Poha Papad (Rice Flakes Papad) Ready to fry, Sundried, Traditional Indian papad Prepared from natural ingredients, a delightful addition to any meal. The Poha papad is a unique flavour of the traditional Indian papad. Prepared from natural ingredients, including poha flour and red chili powder, it is a Veg Jain Product, a delightful addition to any meal.